Management Policy


With our interdisciplinary approach, we demolish the invisible barriers and go beyond the expectations of the stakeholders.


Become in the field of nutrition and carbohydrates by 2025 100 million euros worth company.


Tosla develops innovative, consumer-friendly, and safe sweeteners and applications aimed at food, feed, and pharmaceuticals. We are trusted advisors to our clients, as we enable them to achieve the best quality and safety of food and complementary feed mixtures.



In our operations, we comply with all legal regulations. By complying with the requirements of FSSC 22000 of the international food safety standard, recognized by GRASI (global food safety initiative) and GMP standard, we ensure comprehensive control over the quality management system and product safety while meeting the prescribed requirements for the implementation of RDP programs at the highest level.



We consider that customers have the right to know what they buy and whether the food or feed meets their needs. Food labeling is updated and guaranteed that customers are familiar with food or feed safety information (the presence of allergens, nutritional values, method of use, nature of ingredients, product characteristics, nutritional and health claims, daily orientate values)



The overall quality is reached with the help of satisfied colleagues. This includes continuous training and education for personal growth and improvement of the business process. Our colleagues are aware that the sources of our creativity are hidden within ourselves. The quality is the result of personal and common motivation and mutual trust. We are aware of the necessity of communicating inconsistencies. Employees have the necessary knowledge and experience in the field of good hygiene and good manufacturing practice.



The economics of society is derived from the realization that the value added is a measure of efficiency and performance and a guarantee for the future.



We are aware that caring for the work environment, personal hygiene, and excellent infrastructure is the foundation for employees’ successful work and achieving the desired results. We provide adequate sanitary-technical and hygiene conditions to work with food following the requirements of legislation and standard.

We manage all control and critical checkpoints in the food or feed work processes according to the standard requirements, which ensures timely detection and elimination of product risks. We guarantee the traceability of foods or feeds minimal one step back and one step forward in the food or feed chain.  We control risks to the presence of allergens and do not include genetically modified organisms in the products.



In the development phase, we are conducting a risk assessment of the new product. This considers the most recent expert positions and scientific bases. We accept measures that fully control or reduce risks to the lowest possible level in all areas of food or feed safety in developing new products. In development, we consider the wishes of customers and legislation, so the developed products are high quality, safe and stable.



The established internal control is based on the open communication of all participating in providing safe foods or feed. The company has a defined scheme of internal and external communication.



Our company’s highest objective is to produce a quality product that will be safe and consistent with the legislation.

At the workplace, we want to ensure the above-average and humane conditions of work and life.



The company is pursuing its management policy. And every employee for the quality of their work.



Ajdovščina, 15.04.2021

Tosla d.o.o.,

Primož Artač director

Tosla d.o.o.
Železna cesta 8A 
1000 Ljubljana

Phone: +386 81 601 100

Tosla d.o.o. P.E. Ajdovščina
Tovarniška cesta 6E
5270 Ajdovščina

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